Potatoes (Aloo)
Oil
Mustard Seeds (Rai)
Cumin (Jeera)
Curry Leaves
Ginger (Adrak)
Green Chilly (Hara Mirch)
Grated Coconut (Nariyal)
Salt (Namak)
Lemon
Coriander (Dhaniya)
Black Pepper (Kali Miri)
Gram Flour (Besan)
Salt (Namak)
Corn Flour
Water
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