Chopped Cabbage (Patta Gobi),
Chopped Beans (Fansi)
Chopped Potato (Aloo)
Ghee
Mustard Seeds (Rai)
Cumin Seeds (Jeera)
Turmeric Powder (Haldi)
Curry Leaves (Curry Patta)
Coriander Powder (Dhaniya)
Garam Masala
Ginger (Adrak)
Chilli (Hara Mirch)
Salt (Namak)
Tomato and Cashew Gravy
Coriander (Dhaniya)